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Wild animals for Harry and Chelsy

Prince Harry and Chelsy Davy had dinner at the Archipelago restaurant in London.

The menu includes seared zebra, crocodile fillet seared in vine leaves with a plum dipping sauce, peanut-crusted wildebeest rump and marinated kangaroo fillet, garlic locusts and chocolate-covered scorpions. The drinks menu offers Pond Life rum cocktails.

A fellow diner said: “Neither seemed fazed by the menu. They were loving it.

"They were laughing and seemed to be getting on really well.”